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Food & Beverage - Culinary & Back of House Positions - Winter 2022-23

Company: Deer Valley Resort
Location: Bountiful
Posted on: September 21, 2022

Job Description:

Please note, this position is located at Deer Valley Resort in Park City, UT.Description**This position is not available for international applicants** The following positions are available for the winter season. Culinary: Mariposa Chef, Prep Cook/Cook I, Cook II, Cook III,Assistant Sous Chef Bakery: Baker I, Baker II, Baker III Additional Back of House Positions:Dishwasher/Steward, Lodge Attendant, Storeroom Clerk And More! GENERAL JOB REQUIREMENTS:

  • Must be able to work well with other employees, be able to learn quickly and handle pressure well
  • Must be flexible with schedule and available to work weekends and holidays
  • Able to work in a fast-paced, sometimes stressful, environment
  • Outstanding guest relation skills
  • Able to lift and carry 25-50 lbs., stand for long periods of time, withstand frequent up-and-down/ twisting/repetitive movements, and reach with hands/arms to handle objects, tools, or controls Keywords: winter, jobs, deer valley, dv, cook, culinary, baker, steward, dishwasher, PCRequirementsRequired
    Job Industries
    • Hotel & Hospitality

Keywords: Deer Valley Resort, Bountiful , Food & Beverage - Culinary & Back of House Positions - Winter 2022-23, Other , Bountiful, Utah

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